• Craft a spring cheese board with light, creamy cheeses and fresh flavors.
  • Pair soft cheeses like goat cheese with crisp veggies and sweet fruits.
  • Add aged cheeses like cheddar or gouda for a delightful contrast.
  • Elevate your cheese board with seasonal flair like strawberry preserves and honeycomb.

Spring is in the air, and with it comes an irresistible urge to refresh our palates and embrace the bounty of the season. What better way to celebrate the arrival of warmer weather than by crafting a cheese board that sings with fresh flavors? Imagine a spread that not only tantalizes your taste buds but also captures the essence of spring in every bite. We're talking about vibrant herbs, edible flowers, and cheeses that are just begging to be savored under the sun-dappled sky.

Fresh Picks for Your Spring Cheese Board

When selecting cheeses for your springtime soirée, think light, creamy, and bursting with life. Soft cheeses like goat cheese or a bloomy brie are perfect for this time of year. They pair wonderfully with spring's crisp vegetables and sweet fruits. But let's not forget about aged varieties; a sliver of sharp cheddar or gouda can add a delightful contrast to your board. For those looking to truly embrace the season, why not include a herb-infused havarti or a floral noted feta? The possibilities are endless!

Spring Cheese Bliss

  • fresh goat cheese on board
    Fresh Goat Cheese - Tangy and soft, perfect with crisp radishes and a drizzle of honey.
  • brie cheese strawberries
    Brie - Creamy and buttery, pairs wonderfully with fresh strawberries and a sprinkle of cracked black pepper.
  • gouda cheese pear
    Gouda - Mild and sweet, excellent with slices of pear and a handful of almonds.
  • blue cheese figs
    Blue Cheese - Bold and pungent, complements the sweetness of fresh figs and honeycomb.
  • manchego cheese olives
    Manchego - Nutty and firm, great with a side of green olives and quince paste.
  • ricotta cheese lemon marmalade
    Ricotta - Light and creamy, serve with a zesty lemon marmalade and fresh mint.

The Perfect Pairings

No cheese board is complete without its trusty sidekicks. Freshly baked baguettes, crispy crackers, and even slices of artisanal bread make for sturdy vehicles delivering cheesy goodness straight to your mouth. But let's elevate our game by adding some seasonal flair—think strawberry preserves for sweetness, thinly sliced radishes for crunch, and sugar snap peas for a juicy pop. Let's also drizzle some honeycomb over everything because honestly, who can resist that?

Homemade Strawberry Preserves for Cheese Boards

You will need:

  • fresh strawberriesFresh strawberries
  • granulated sugarGranulated sugar
  • lemon juiceLemon juice
  • pectin powderPectin (optional)
  • large cooking potLarge pot
  • mason jars with lidsMason jars with lids
  • water bath cannerWater bath canner (optional)
  • wooden spoonWooden spoon


  1. Start by washing and hulling the strawberries.
  2. Crush the strawberries to your desired consistency.
  3. Combine strawberries, sugar, and lemon juice in the pot.
  4. Bring the mixture to a full rolling boil over medium-high heat.
  5. If using pectin, add it after the boil starts and boil for 1 minute.
  6. Remove from heat and skim off any foam.
  7. Ladle the preserves into sterilized mason jars, leaving 1/4 inch headspace.
  8. Seal the jars with lids and process in a water bath canner for 10 minutes if preserving.


For best results, use strawberries that are in season and at peak ripeness. The amount of sugar can be adjusted based on the sweetness of the fruit and personal preference. If you don't have a water bath canner, you can store the preserves in the refrigerator and consume them within a month. Always ensure jars and lids are properly sterilized to prevent contamination.

To bring out the best in your cheese selections, consider incorporating nuts like almonds or pistachios for texture and dried apricots or golden raisins for a touch of sweetness. And don't forget about the drinks! A crisp white wine or a light rosé can be just what you need to wash down all that dairy delight.

Cheese Board Construction 101

Assembling your cheese board is where creativity meets functionality. Start by choosing your board—a wooden platter offers an earthy backdrop while marble provides a cool surface for those soft cheeses to lounge on. Arrange your cheeses artfully around the board first; they're the stars after all! Then fill in gaps with small bowls of olives, pickles, and those homemade preserves we talked about earlier.

Spring Into Flavor: Your Step-by-Step Guide to a Bountiful Cheese Board

assorted cheeses on a rustic wooden board
Select Your Board and Cheeses
Grab a wooden cheese board for rustic charm, or a sleek marble slab for elegance. Pick a variety of cheeses – think a creamy Brie, a tangy goat cheese, a sharp aged Cheddar, and a bold Gorgonzola. Aim for different textures and flavors to excite the palate!
sliced cheeses arranged on a board with space between them
Slice and Space
Cut the cheeses into bite-sized pieces, slices, or leave some in wedges for visual interest. Arrange them on the board with space between each type. This isn't Tetris – give your cheeses room to breathe and stand out!
cheese board with grapes, apple slices, and edible flowers
Add the Fresh Accents
Spring is all about freshness! Scatter bunches of red and green grapes, slices of crisp apples and pears, or even some edible flowers across the board for a pop of natural color and a refreshing taste contrast.
crackers and baguette slices on a cheese board
Bring in the Crunch
Nestle in an assortment of crackers, from whole grain to buttery rounds, and add a few slices of baguette. They're the perfect vessels for cheese and add that satisfying crunch!
honey and dried fruits on a cheese board
Sweeten the Deal
Dollop honey into a small bowl or drizzle it directly on the board. Add a sprinkle of dried fruits like apricots or figs for a touch of sweetness that complements the savory notes of the cheese.
cheese board garnished with olives, nuts, and fresh herbs
Final Flourishes
Tuck in some olives and nuts where there's space, and add a few sprigs of fresh herbs for an aromatic finish. Your spring cheese board is now a feast for the senses!

To really give your cheese board that springtime vibe, garnish with sprigs of fresh herbs like dill or mint and scatter edible flowers like violets or pansies across the spread. These details will not only add pops of color but also introduce unexpected flavors.

Remember, when it comes to creating your perfect spring cheese board, it's all about balance—of flavors, textures, and colors. It should be as delightful to look at as it is to eat! And if you need more inspiration on constructing that ideal platter check out our step-by-step guide.

Liven Up Your Cheese Board Experience

Beyond just eating (which is fabulous on its own), why not turn this into an interactive experience? Invite friends over for a "build-your-own" adventure where everyone gets hands-on crafting their mini boards from a communal spread. Or perhaps host an impromptu pairing party where guests can mix and match different cheeses with wines or craft beers.

What's Your Go-To Spring Cheese Pairing?

Spring is in the air, and it's time to refresh our cheese boards with seasonal pairings! Which of these delightful combos makes your springtime snack sparkle?

Inspired yet? You should be! With these tips in mind, you're ready to create an unforgettable spring cheese experience that will have everyone buzzing like bees around blossoms. So grab those creamy wedges, slice up some fresh fruit, bake those baguettes—and let's get cheesy!

Embrace the Bounty of Spring with Fresh Cheeses

As the days grow longer and the buds begin to bloom, it's time to refresh your cheese repertoire with the vibrant flavors of spring. Think tender, creamy cheeses that reflect the newness of the season. A young goat cheese or a luscious burrata can be just the thing to lighten up your cheese board. These cheeses are not only delightful on their own but also act as a canvas for spring's bounty of herbs and edible flowers.

Don't forget to include some semi-hard cheeses like Gouda or Havarti, which offer a subtle complexity without overpowering other flavors. Their buttery notes pair exquisitely with spring fruits, such as apricots and cherries, offering a perfect sweet and savory balance.

Innovative Pairings for Your Spring Cheese Board

Spring is all about new beginnings and what better way to celebrate than by experimenting with some unexpected pairings? Try coupling your cheeses with a drizzle of lavender honey for an instant flavor elevation. Or how about some pickled spring vegetables like radishes or asparagus? They add a delightful zing and crunch that contrasts beautifully with soft cheeses.

Perfect Pairings

  • wildflower honey
    Goat Cheese & Wildflower Honey - Drizzle honey over creamy goat cheese for a touch of natural sweetness.
  • green apple slices
    Brie & Green Apple Slices - The tartness of green apples complements the rich, buttery brie.
  • pear preserves
    Blue Cheese & Pear Preserves - Pair the bold flavor of blue cheese with the subtle sweetness of pear preserves.
  • quince paste
    Manchego & Quince Paste - A classic Spanish pairing, the nuttiness of Manchego works wonders with sweet quince paste.
  • roasted almonds
    Gouda & Roasted Almonds - Add some crunch to your board with roasted almonds alongside aged Gouda.
  • edible flowers for cheese board
    Chèvre & Edible Flowers - For a board that blooms, garnish soft chèvre with vibrant edible flowers.
  • olive tapenade
    Feta & Olive Tapenade - Salty feta cheese is a perfect match for a tangy olive tapenade.
  • fig jam
    Camembert & Fig Jam - The lush sweetness of fig jam pairs beautifully with creamy Camembert.
  • dried apricots
    Havarti & Dried Apricots - Balance the buttery Havarti with the natural sweetness of dried apricots.
  • honeycomb
    Pecorino & Honeycomb - A chunk of honeycomb is a delightful companion to the sharpness of Pecorino.

If you're feeling bold, why not throw in some dark chocolate pieces or cacao nibs? The bitterness can surprisingly complement the creaminess of Brie or Camembert. And let's not forget about beverages – a light Pinot Grigio or a floral rosé can be just the ticket for sipping alongside your curated cheese selections.

Spring Cheese and Wine Pairing Guide

The Artful Presentation of Your Spring Cheese Board

An inspiring cheese board is as much about presentation as it is about taste. This season, let's swap out the dark wood boards for something lighter – think marble or slate for that fresh spring vibe. Arrange your cheeses artfully amongst bunches of grapes, sprigs of mint, and slices of crisp cucumbers for an inviting display that screams "spring has sprung!"

Arranging a Spring Cheese Board with Pizzazz

rustic wooden cheese board empty
Choose Your Canvas
Kick things off by selecting a large, flat board or platter as your stage. Wooden boards or slate platters are all the rage, adding a rustic charm that screams 'spring is here!' Remember, you'll need enough room to let your cheese and accompaniments do the tango without stepping on each other's toes.
assorted cheeses on a wooden board
Lay Down the Cheese Law
Now, let's get cheesy! Pick 3-5 types of cheese with varying textures and flavors. Think creamy brie, tangy goat cheese, a crumbly feta, and a bold gouda. Arrange them on your board with space in between - they're the main act, so let them shine! Cut some into cubes, leave others whole with a knife for guests to dive in.
cheese board with grapes, strawberries, and edible flowers
Color Me Fresh
Spring is all about fresh, vibrant colors. Tuck in bunches of red and green grapes, scatter some fresh strawberries, and add a pop of color with edible flowers like pansies or violets. These fresh elements not only look stunning but also cleanse the palate between those creamy cheese bites.
cheese board with crackers and breadsticks
Crunch Time
No cheese board is complete without the crunch! Add an assortment of crackers, from whole grain to classic water biscuits. For an extra spring twist, why not throw in some pretzel sticks or fresh breadsticks? Arrange them in creative patterns or stack them like a crunchy tower of tastiness.
cheese board with small bowls of olives and honey
Dip & Spread the Love
Include small bowls of olives, honey, or fig jam for that sweet and savory kick. These little flavor bombs are perfect for spreading on cheese or crackers and can be strategically placed around the board to break up the cheese monopoly.
cheese board garnished with fresh herbs
Final Flourish
Finish off your masterpiece with fresh herbs like sprigs of rosemary or thyme. Not only do they smell amazing, but they also add a touch of greenery that makes your board look like a spring garden in full bloom. Now step back, admire your work, and watch as your guests 'ooh' and 'aah' at your spring cheese board creation!

To make things even more interesting, consider adding some cheese board pizza into the mix – it's a fun twist that will surely get people talking! And remember to provide an assortment of breads; from crusty baguettes to seeded crackers, they are essential carriers for all those delicious flavors.

Remember folks, there's no right or wrong when it comes to creating your perfect spring cheese board – it's all about having fun and enjoying the process!

To keep things eco-friendly and in tune with nature's renewal theme, opt for bamboo or reusable cutlery. Not only are they better for our planet, but they also add an organic touch to your setup. Plus, they're super cute!

Green & Gourmet: Eco-Friendly Cheese Board Tips

How can I make my cheese board eco-friendly this spring?
Spruce up your spring cheese board with a touch of eco-conscious flair! Start by choosing utensils and decorations made from sustainable materials like bamboo, reclaimed wood, or stainless steel. Not only are they durable, but they also add a natural, rustic charm to your spread. Plus, opting for reusable cheese markers and cloth napkins can cut down on waste, keeping your board green and gorgeous!
What are some sustainable cheese knife options?
For the eco-savvy cheese aficionado, sustainable cheese knives are a must-have! Look for knives with handles crafted from recycled materials or responsibly sourced wood. Brands that prioritize sustainability often use recycled steel for blades, too. These choices ensure you can slice into that brie or gouda knowing you're doing your bit for the planet. 🧀
Can you recommend any eco-friendly cheese board materials?
Absolutely! When selecting an eco-friendly cheese board, bamboo is your BFF – it's renewable, biodegradable, and super stylish. Recycled glass or upcycled wood boards also make for a unique, sustainable choice that tells a story. These materials not only support the environment but also serve as a conversation starter at your spring soiree!
Are there any decorations that can enhance my cheese board while being eco-friendly?
Oh, for sure! Garnish your cheese board with organic, edible flowers or herbs for a pop of color that's totally compostable. You can also use beeswax wraps instead of plastic to cover and add a quaint touch to your cheeses. And don't forget, a few sprigs of rosemary or thyme not only look pretty but can be snipped from your garden, making them the ultimate eco-friendly decor!
How do I maintain my eco-friendly cheese board utensils?
Keeping your eco-friendly cheese board utensils in tip-top shape is a piece of cake! Hand wash your tools with mild soap and avoid soaking them to preserve their natural beauty. For wooden items, occasionally rub them with food-safe mineral oil to prevent drying. This TLC will ensure your utensils stay as fresh as your cheeses and ready for every spring fling!

Incorporating these elements into your springtime gatherings will surely leave your guests impressed. But most importantly, it'll create an atmosphere where good food leads to great conversations. So go ahead – get creative!

  1. Explore our guide on crafting the perfect cheese extravaganza.
  2. Personalize your own cheese board – because who doesn't love a touch of personal flair?
  3. Cheesify your skincare routine with our quirky tips on using cream cheese in beauty regimens.
  4. Dive deep into our archives and discover how to create stunning boards year-round – from Christmas charm to Halloween spookiness.
  5. Take our fun quiz to find out what style suits you best: 'What’s Your Cream Cheese Board Style?'
  6. If you're looking for elegance in simplicity, learn how truffle can transform your board at our guide on arranging truffle-infused cheese boards.
  7. Last but never least - if you're still craving more cheesy goodness after all this talk about boards - check out our step-by-step guide on creating a balanced platter at our guide on'Creating a Balanced Cheese Platter'.

The essence of spring is captured in every bite when you curate a cheese board filled with fresh flavors and colorful accompaniments. As we bid adieu until next time - remember my fellow cheese enthusiasts - keep spreading that cheesy joy!

Sheila Schneider
Lifestyle blogging, Home decor, Skincare, Cheese

Sheila Schneider is a lifestyle blogger with a special fondness for cheese. She cleverly entwines her passion for cheese into every aspect of her daily life, from cheese-inspired home decorations to innovative, cheese-based skincare regimes. Sheila believes in a life filled with the simple, yet profound, joy of cheese.

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